Seasonal menu_WWW

Alyki’s Chef invites You to try meals from Seasonal menu. Every month new propositions, inspired fresh, local products available only for a moment. During spring reign spring vegetables and asparagus. Summer is our favorite season- a time of juicy watermelons, refreshing cold soups and healthy salads. During Autumn fragrant mushrooms and delicious pumpkin in many dishes. At Winter you should try warming, fragrant and restorative meals.

carnival

New seasonal menu avaible from 1/6/2017, 5 PM.

STARTERS
Grilled eggplant / ricotta / pine nuts / basil olive / corn salad
21.
SOUP
Vegetable soup / sous-vide turkey / quail egg / horseradish powder
14.
SALADS
Mix salad / sous-vide egg / tofu / pickled leek / pomegranate / black sesame / caper vinaigrette  icon3
28.
Spinach / grilled chicken / dried tomato / avocado / brown mushroom / radish / sprouts / kiwi vinaigrette
32.
MAIN DISHES
Linguine / Mozzarella di Bufala / rocket salad / garlic / olive oil with chilli  icon3
29.
Chicken fillet supreme / roasted brussels sprouts / cucumber yoghurt / pomelo / thyme potatoes
34.
Trout fillet / white beetroot / melon / peas / apple foam / red lentils
39.
Grilled rump / cauliflower and vanilla purée / homemade fries / demi-glace sauce
47.

icon3vegetarian dish